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12/11/2024
Negresco

Restoring the iconic façade

Over the years, Le Negresco, proud of its cultural heritage, has committed to preserving and restoring a legacy that was instrumental in Nice’s UNESCO

06/11/2024
Buche

Le Negresco’s signature Yule Log

This year, our pastry chef Charles Bernard has captured the essence of this architectural landmark in a truly spectacular pastry creation. With its cylindrical shape, the Yule Log pays homage to the elegant curves of the dome and the monumental entrance of the hotel.

06/11/2024
Galette

THE THREE-KINGS CAKE TO TAKE AWAY

The deliciously crispy crust of the Three King’s cake is made of thin flaky pastry. The moist and buttery almond frangipane cream conceals a charm which is a miniature of Le Negresco’s legendary pink dome.

31/10/2024
FFA

End of year festivities

Celebrate Christmas and the countdown to the New Year with original menus featuring the finest offerings of the Mediterranean.

10/06/2024
Negresco

ART WORKSHOPS FOR 4 TO 12 YEAR-OLDS

Le Negresco has teamed up with Art Kids Company – a major player in artistic and cultural early learning – to run creative workshops online and in situ.

On Wedneday 23 October 2024 : new workshop led by M.CHAT

09/11/2024
Negresco

Le Negresco, a prominent contributor to France’s cultural heritage

The Fonds de Dotation Mesnage-Augier-Negresco (FDMAN) and Le Negresco are joining forces with Biot’s MAMAC for the exhibition Léger et les nouveaux Réalismes’. On this occasion, an iconic artwork from the collection, the Miles Davis, is being swapped with another masterpiece by Niki de Saint Phalle, the Large Yelling Man Totem.

Negresco

Easter brunch

Treat yourself like a king or queen at one of our superb themed buffets: roasted Sisteron lamb with savory, Nordic and shellfish platters, egg and salad medley, chocolate fountain and other gourmet desserts...

01/01/2024
negresco

BEST WISHES FOR 2024

Le Negresco wishes you a Happy New Year with a video…

12/22/2023
  THE THREE-KINGS CAKE TO TAKE AWAY

THE THREE-KINGS CAKE TO TAKE AWAY

The Epiphany cake of Le Negresco, delicious, crispy and thinly homemade puffed, hides under its frangipane cream with Piedmont hazelnuts, a charm representing the dome of Le Negresco. 

12/22/2023
  THE TOP-HAT YULE LOG TO TAKE AWAY

THE TOP-HAT YULE LOG TO TAKE AWAY

The 2023 “Haut-de-forme” Signature Yule Log pays homage to the famous “valet drivers” of the legendary hotel and embodies a flawless balance between tradition and contemporary creativity.

12/01/2023
  discover n le spa

discover n le spa

N Le Spa is an exclusive concept whereby every single detail made sense, where the experience proposed could be enjoyed with the same sensations as those aroused by art, where the distinct zones would transcend the traditional environment of a Spa, and where the finest products from different brands would be available, not just the leading names.

 

11/22/2023
NEGRESCO

end of year festivities

Come and enjoy the magic of the festive season with family and friends in the heart of this true gem of the Belle Epoque, where history and elegance have been interlaced for more than a century.

negresco

LIVE MUSIC IN OUR BARS

The bars at Le Negresco  will groove from 7:30 to 8:15pm, then from 9:15 to 11:00pm

negresco

110 Years at Le Negresco Chronicle of a hotel in a class of its own

To mark this milestone, an exhibition of iconic photographs captured at Le Negresco and collected from Paris Match magazine’s vast archives will allow photo-lovers to immerse themselves in 110 years of extraordinary memories. Until 3 December 2023.

© Charles Bébert / « Chasseur d'images » Collection

07/01/2023
negresco

THE NEGRESCO’S NEW MADAME MAGAZINE IS OUT, TAKE A PEEK

04/01/2023
EASTER BRUNCH

EASTER BRUNCH

Sunday, April 9, 2023 in the Salon Royal, starting at 12:30 pm: gourmet buffets and activities for young and old! A chocolate-packed, family afternoon for a great Easter celebration!

01/29/2023
negresco

A GOURMET VALENTINE'S DAY TO AWAKEN EVERY ONE OF YOUR SENSES

Enjoy the elegant and innovative cuisine of our Chef Virginie Basselot who has imagined some truly exquisite menus for La Rotonde and our MICHELIN-starred restaurant Le Chantecler.

06/15/2022
  LE NEGRESCO BEACH CLUB

LE NEGRESCO BEACH CLUB

Le Negresco is creating its very own beach, designed as a garden by the sea where guests will be lulled by the sea breeze.

02/10/2022
negresco

Le Negresco, a living legacy

Once again, Le Negresco confirms its vow to its heritage and its determination to remain alive for the centuries to come. The preservation and integrity of the architectural heritage of this Belle Époque masterpiece are reflected in its identity embedded in a culture of excellence, at the intersection of form and function.

02/01/2022
negresco

The world is beautiful as a family

In The Negresco kingdom, children are treated like royalty…and their parents are too.

negresco

JEANNE, OUR BOUTIQUE

We are proud and thrilled to invite you to discover the Hôtel Negresco’s boutique, Jeanne. We wanted to create a space in the image of Jeanne Augier: curious, innovative and constantly in tune with the latest trends.

06/25/2021
negresco

Le Chantecler reopens on June 25

The new Le Chantecler spirit: tradition and modernity combined in perfect harmony.

06/25/2021
negresco

VIRGINIE BASSELOT, CHEF OF THE NEGRESCO RESTAURANTS

Virginie Basselot, one of the figures of the new generation of French gastronomy is at the helm of the Michelin-starred restaurant, The Chantecler, The Rotonde, room service and banquets.

09/30/2020
negresco

LE NEGRESCO HAS ACHIEVED GBAC STAR™ FACILITY ACCREDITATION

(Global Biorisk Advisory Council®, the gold standard for prepared facilities)
Le Negresco has implemented the most stringent protocols for cleaning, disinfection and infectious disease prevention in its facility

05/06/2020
negresco

LA ROTONDE

Virginie Basselot, executive chef at Le Negresco, has been out and about to select the fine local products of sea and soil that she invites you to discover on her menu at La Rotonde.

04/10/2020
negresco

chef's recipes

Scrumptious rendezvous: 

Le Negresco reveals gourmet recipes from Virginie Basselot that you can make at home.