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37, Promenade des AnglaisNice, France
+33 (0) 4 93 16 64 00
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Totally renovated and beautiful with its white and gold tones, the Rotonde is THE expression of the French Riviera, in a chic and relaxed version. This great brasserie is a true institution close to the heart of those who live in Nice. Its new trimmings maintain the welcoming ambiance that it is known for with a little note of the So Negresco "Glamour". The beautiful carousel horses add a light and fun touch to the decor.
TEMPORARY CLOSURE
Dear Guests,
Following the French government's announcements regarding the Covid-19 pandemic, we are sorry to inform you that Le Negresco Hotel will be closed temporarily until further notice.
The management and all the staff at Le Negresco.
Information
Open from 7 to 10:30am, then from noon to 5pm and from 7pm to 10pm:
Menus
Download bellow:
INFORMATION AND RESERVATIONS
+ 33 (0)4 93 16 64 11rotonde@lenegresco.com
LUNCH FORMULA
Every lunchtime of the week and even on weekends, enjoy the creative cuisine of our MOF Chef Virginie Basselot in the exceptional setting of La Rotonde.
Only at lunchtime - €28(served in 45 minutes upon request)
“ Fine and family-style cuisine composed as if it were a declaration of love to the region of Nice, the sun, the land & the sea ”
Virginie Basselot, executive chef at Le Negresco, has been out and about to select the fine local products of sea and soil that she invites you to discover on her menu at La Rotonde.
OFFER LA ROTONDE
BREAKFAST
Breakfast will be served from June 20.
Every day, throughout the year, the Rotonde welcomes you from 7 to 10:30 am for a gourmet a la carte breakfast. Whether you prefer sweet or savory dishes, there's no better way to start the day.
Information & reservations: tel - +33 (0)4 93 16 64 11 e-mail - rotonde@lenegresco.com
the rotonde AS IF YOU WERE THERE
le bar
A timeless experience, with its authentic woodwork, the Negresco Bar is a comfortable place to enjoy a drink or something to eat. In the evening, it moves to the rhythm of jazz and Latino music.
The Chantecler
The Chantecler skillfully revisits the codes of gastronomy conferring to them grace and sincerity. It offers a talented tribute to products from the region.
VIRGINIE BASSELOT, CHEF OF THE NEGRESCO RESTAURANTS
Virginie Basselot, figure of the new generation of French gastronomy is at the helm of the Michelin-starred restaurant Le Chantecler, La Rotonde, room service and banquets. Portrait.
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