GOURMET TREATS TO GO

Delicious creations by our pastry chef, Fabrice Didier, are available to go.
Information and reservations: +33 (0)4 93 16 64 10

order

"N TENTATION" (N TEMPTATIONS)

Chocolate-peanut base, caramel with peanuts, dark chocolate mousse, creamy milk chocolate filling

Allergens: eggs, peanuts, soy, milk, nuts. Gluten-free.

"PROM’PASSION"

Hazelnut base, candied mango-passion fruit, mango mousse.

Allergens: eggs, milk, nuts. Gluten-free.

“ A new way to discover and share the Michelin-starred gourmet treats from the Negresco. ”